Our NACE chapter likes to share job openings from its members and facilitate opportunities within the catering and events industry. Please see below for those interested in a catering sales position.
Those interested in applying should contact Director of Catering and Conference Services John Sechrist, CMP, CPCE at [email protected] or (610) 908-6050.
Come join our team at the Crowne Plaza Hotel!
We are a four-diamond, full service hotel in the heart of King of Prussia directly across the street from one of the largest shopping malls.
Our Sales & Marketing Department has an immediate opening for a polished, organized, creative and hospitality-minded Catering Sales Manager.
This exciting opportunity will lead to professional development opportunities within the suburban market. This individual will support the Catering team's efforts while specifically handling the Wedding Market, Catering and Corporate Business and other social related business. Soliciting new accounts, maintaining existing accounts and assisting with creating marketing projects that bring exposure to the Hotel will be an intricate part of this position.
There will be a heavy focus on designing and implementing marketing plans for wedding and other social markets. In addition, this individual will work with operational departments to coordinate and manage various groups on property as well as the Culinary Department to create profitable menus for clients.
Our ideal candidate will have 2-4 years of experience with a strong emphasis on the wedding/social markets and the ability to handle general corporate catering groups. Strong leadership abilities and exemplary catering sales performance are attributes that are required for this position.
In addition, vibrant written and oral communication skills coupled with thorough knowledge of Delphi software to manage accounts are crucial components that will make this individual successful. If you are a high energy driven individual with ability to multi-task and enjoy interacting with clients in the Wedding/Social Catering business market this could be the perfect opportunity for you!
Please contact John Sechrist CMP, CPCE, Director of Catering Crowne Plaza Hotel. [email protected] or 610-908-6050 Direct Line.